Top 10 Parathas to enjoy during monsoon season

Palak Paratha - Or Spinach paratha is a very healthy alternative of other forms of parathas as spinach is known for some great health benefits. It is made with spices and spinach.

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Aloo Paratha - The most common form in the Indian households has to be aloo paratha, which is filled with masaledaar aloo stuffed inside. served with ghee or butter.

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Meithi Paratha - Meithi as it's main ingrediant, it made with whole wheat flour, spices and fenugreek leaves aka methi leaves.

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Gobi Paratha - It a stuffed bread with cauliflower and other veggies, hence it is even called as the Cauliflower Paratha.

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Masala Paratha - It is one of the most unique and beloved form of the recipe. The bread is mixed with a plethora of various Indian spices and seasonings.

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Paneer Paratha - Another healthy alternative way of adding paneer, this is a delicious paratha made with paneer, wheat flour, spices and herbs.

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Cheese Paratha - This version is stuffed with a cheesy savory stuffing made with cheddar cheese, onions, green chilies and black pepper.

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Sweet Paratha - This paratha variation is made with sugar as a stuffing in a layered flat bread. It is a juicy and sweet.

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Mixed Paratha - Mixed Parathas are extremely delicious and healthy. As the name suggests, it is stuffed with numerous ingrediants like potatoes, veggies, onions and spices, which gives them a unique taste.

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Onion Paratha - Aka Piyaz Paratha is basically crunchy onions stuffed in parantha & served with butter.

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Top 10 Parathas to enjoy during monsoon season

Palak Paratha - Or Spinach paratha is a very healthy alternative of other forms of parathas as spinach is known for some great health benefits. It is made with spices and spinach.

Aloo Paratha - The most common form in the Indian households has to be aloo paratha, which is filled with masaledaar aloo stuffed inside. served with ghee or butter.

Meithi Paratha - Meithi as it's main ingrediant, it made with whole wheat flour, spices and fenugreek leaves aka methi leaves.

Gobi Paratha - It a stuffed bread with cauliflower and other veggies, hence it is even called as the Cauliflower Paratha.

Masala Paratha - It is one of the most unique and beloved form of the recipe. The bread is mixed with a plethora of various Indian spices and seasonings.

Paneer Paratha - Another healthy alternative way of adding paneer, this is a delicious paratha made with paneer, wheat flour, spices and herbs.

Cheese Paratha - This version is stuffed with a cheesy savory stuffing made with cheddar cheese, onions, green chilies and black pepper.

Sweet Paratha - This paratha variation is made with sugar as a stuffing in a layered flat bread. It is a juicy and sweet.

Mixed Paratha - Mixed Parathas are extremely delicious and healthy. As the name suggests, it is stuffed with numerous ingrediants like potatoes, veggies, onions and spices, which gives them a unique taste.

Onion Paratha - Aka Piyaz Paratha is basically crunchy onions stuffed in parantha & served with butter.

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