24 Jul, 2024

Top 10 Parathas to enjoy during monsoon season

Palak Paratha - Or Spinach paratha is a very healthy alternative of other forms of parathas as spinach is known for some great health benefits. It is made with spices and spinach.


Source: Google

Aloo Paratha - The most common form in the Indian households has to be aloo paratha, which is filled with masaledaar aloo stuffed inside. served with ghee or butter.


Source: Google

Meithi Paratha - Meithi as it's main ingrediant, it made with whole wheat flour, spices and fenugreek leaves aka methi leaves.


Source: Google

Gobi Paratha - It a stuffed bread with cauliflower and other veggies, hence it is even called as the Cauliflower Paratha.


Source: Google

Masala Paratha - It is one of the most unique and beloved form of the recipe. The bread is mixed with a plethora of various Indian spices and seasonings.


Source: Google

Paneer Paratha - Another healthy alternative way of adding paneer, this is a delicious paratha made with paneer, wheat flour, spices and herbs.


Source: Google

Cheese Paratha - This version is stuffed with a cheesy savory stuffing made with cheddar cheese, onions, green chilies and black pepper.


Source: Google

Sweet Paratha - This paratha variation is made with sugar as a stuffing in a layered flat bread. It is a juicy and sweet.


Source: Google

Mixed Paratha - Mixed Parathas are extremely delicious and healthy. As the name suggests, it is stuffed with numerous ingrediants like potatoes, veggies, onions and spices, which gives them a unique taste.


Source: Google

Onion Paratha - Aka Piyaz Paratha is basically crunchy onions stuffed in parantha & served with butter.


Source: Google

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