21 May, 2024

9 Most famous Indian Snacks that can be made at Home

Namak Para is also known as 'Nimki' which is a crunchy snack made up of refined flour, oil and water, cut in strip ribbons and then deep frying them.


Source: Google

Samosa is one of the most famous Indian snack. Shaped triangular, filled with savory fillings of potatoes, peas and spices.


Source: Google

'Sev' is similar to Bhujia, crispy sticks but unlike Bhujia, Sev typically only contains potatoes and gram flour.


Source: Google

'Dahi Vada' is a formation of chaat, prepared by soaking vadas (fried lentil balls) in thick dahi (yogurt). It is truly mouth watering!


Source: Google

'Chivda' is a popular Indian Snack mix made with flattened rice (poha), spices, curry leaves and other ingredients according to one's taste.


Source: Google

Medu Vada is a famous South Indian snack made up of black lentils batter. With a doughnut shape crispy exterior and soft insides, it is tasty yet healthy!


Source: Google

'Nippattu' are crispy deep fried rice crackers from Karnataka cuisine. These are eaten as a Evening Snack and are also made during festivals like Diwali.


Source: Google

'Aloo Bhujia' originally hailing from Bikaner, is a popular crispy snack prepared by using moth bean flour and gram flour and spices.


Source: Google

Murukku is a Tamil snack, savory and and crunchy food item made from rice and urad dal flour batter.


Source: Google

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