10 Tempting Indian Breakfasts For Lazy People to Kickstart Your Day!

Besan Oats Chilla Indulge in a protein-rich Indian pancake by combining besan and oats with green chilies, onions, and spices. Often served with refreshing mint chutney or yogurt for a wholesome start.

Source: Google [{ "selector": ".ixwat-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 472px))", "opacity": "1"}, {"offset": 1, "transform": "translateY(0)", "opacity": "1"} ] }]

Khandvi Discover the art of making Khandvi, a delicacy created by combining besan and yogurt into a smooth batter, spread thin, and rolled into cylindrical shapes. Tempered with mustard seeds and curry leaves for added flavor.

Source: Google [{ "selector": ".ixwat-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 472px))", "opacity": "1"}, {"offset": 1, "transform": "translateY(0)", "opacity": "1"} ] }]

Besan Bread Toast A quick and simple breakfast idea where a besan and vegetable batter is spread over bread slices and toasted on a pan. Perfectly complemented with mint chutney or your favorite dip.

Source: Google [{ "selector": ".ixwat-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 472px))", "opacity": "1"}, {"offset": 1, "transform": "translateY(0)", "opacity": "1"} ] }]

Amritsari Paneer Tikka Treat yourself to a delicious appetizer with Amritsari Paneer Tikka. Marinated in besan, yogurt, and spices, this dish is roasted or grilled and makes for a delightful snack or weekend breakfast option.

Source: Google [{ "selector": ".ixwat-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 472px))", "opacity": "1"}, {"offset": 1, "transform": "translateY(0)", "opacity": "1"} ] }]

Koki Roti Try the Sindhi specialty, Koki Roti, prepared with whole wheat flour, besan, and an array of spices. Enjoy it as a healthy breakfast with a side of yogurt or pickles

Source: Google [{ "selector": ".ixwat-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 472px))", "opacity": "1"}, {"offset": 1, "transform": "translateY(0)", "opacity": "1"} ] }]

Missi Roti Savor the flavors of North India with Missi Roti, a traditional flatbread made by kneading besan and wheat flour with cumin, coriander, and ajwain. Enjoy it with a side of pickle or yogurt.

Source: Google [{ "selector": ".ixwat-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 472px))", "opacity": "1"}, {"offset": 1, "transform": "translateY(0)", "opacity": "1"} ] }]

Besan Pitla Indulge in the curry goodness of Besan Pitla, where spiced besan batter is cooked with water and seasoned with curry leaves, cumin, and mustard seeds. Typically enjoyed with rice or bhakri.

Source: Google [{ "selector": ".ixwat-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 472px))", "opacity": "1"}, {"offset": 1, "transform": "translateY(0)", "opacity": "1"} ] }]

Dhokla Experience the light and fluffy Gujarati breakfast option of Dhokla, made by steaming fermented besan batter and tempered with curry leaves and mustard seeds.

Source: Google [{ "selector": ".ixwat-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 472px))", "opacity": "1"}, {"offset": 1, "transform": "translateY(0)", "opacity": "1"} ] }]

Methi Thepla Delight your taste buds with Methi Thepla, a Gujarati dish featuring finely chopped fenugreek leaves, wheat flour, and besan. Enjoy it with pickles or yogurt for a flavorful breakfast.

Source: Google [{ "selector": ".ixwat-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 472px))", "opacity": "1"}, {"offset": 1, "transform": "translateY(0)", "opacity": "1"} ] }]

Kothimbir Vadi Explore the culinary delight of Kothimbir Vadi, crafted by setting a besan batter with spices and fresh coriander, steamed or stir-fried to perfection. Served with a side of mint chutney for a delightful breakfast.

Source: Google [{ "selector": ".ixwat-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 472px))", "opacity": "1"}, {"offset": 1, "transform": "translateY(0)", "opacity": "1"} ] }]

10 Tempting Indian Breakfasts For Lazy People to Kickstart Your Day!

Besan Oats Chilla Indulge in a protein-rich Indian pancake by combining besan and oats with green chilies, onions, and spices. Often served with refreshing mint chutney or yogurt for a wholesome start.

Khandvi Discover the art of making Khandvi, a delicacy created by combining besan and yogurt into a smooth batter, spread thin, and rolled into cylindrical shapes. Tempered with mustard seeds and curry leaves for added flavor.

Besan Bread Toast A quick and simple breakfast idea where a besan and vegetable batter is spread over bread slices and toasted on a pan. Perfectly complemented with mint chutney or your favorite dip.

Amritsari Paneer Tikka Treat yourself to a delicious appetizer with Amritsari Paneer Tikka. Marinated in besan, yogurt, and spices, this dish is roasted or grilled and makes for a delightful snack or weekend breakfast option.

Koki Roti Try the Sindhi specialty, Koki Roti, prepared with whole wheat flour, besan, and an array of spices. Enjoy it as a healthy breakfast with a side of yogurt or pickles

Missi Roti Savor the flavors of North India with Missi Roti, a traditional flatbread made by kneading besan and wheat flour with cumin, coriander, and ajwain. Enjoy it with a side of pickle or yogurt.

Besan Pitla Indulge in the curry goodness of Besan Pitla, where spiced besan batter is cooked with water and seasoned with curry leaves, cumin, and mustard seeds. Typically enjoyed with rice or bhakri.

Dhokla Experience the light and fluffy Gujarati breakfast option of Dhokla, made by steaming fermented besan batter and tempered with curry leaves and mustard seeds.

Methi Thepla Delight your taste buds with Methi Thepla, a Gujarati dish featuring finely chopped fenugreek leaves, wheat flour, and besan. Enjoy it with pickles or yogurt for a flavorful breakfast.

Kothimbir Vadi Explore the culinary delight of Kothimbir Vadi, crafted by setting a besan batter with spices and fresh coriander, steamed or stir-fried to perfection. Served with a side of mint chutney for a delightful breakfast.

Rewinding October & November; 10 best OTT releases of the past two months!